Garri
$5.00 – $10.00
A West African Food made from fried grated cassava tubers. It is used in making Eba, Kokoro, or can be eaten as a snack or cereal. It contains Protein, Fats, Carbohydrates, Iron, Vitamin B, C and Starch.
Additional information
| Type | White, Yellow, Ijebu |
|---|---|
| Size | 5lbs, 10lbs |
Only logged in customers who have purchased this product may leave a review.
Related products
-
Yam Flour (Elubo)
Made with 100% yam, dried and blended into a powdery form. It is gluten free and non GMO. It contains carbohydrates, fat and protein. It is used for making Amala.
Cassava Flour (Lafun)
A soft powdery flour made with 100% cassava tubers. It is gluten and grain free and high in carbohydrates. Used for making fufu, bread and cakes.
Reviews
There are no reviews yet.